CAKE WITH PROFITROLLERS!

CAKE WITH PROFITROLLERS!

Ingredients for profitroly:
100 ml of water
100 ml of whole milk
a pinch of salt
1 teaspoon of sugar
60 g. Butter
100 gr. Flour cake
3 eggs
Cream:
1 liter of milk
250 gr. Sahara
100 gr. Cornstarch
8 egg yolks
Vanilla extract 1 tablespoon
200 gr. Butter, room temperature
a pinch of salt
Additionally:
Rectangular sheet of puff pastry
Black and white chocolate melt
Roasted almonds

CAKE WITH PROFITROLLERS!

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«Banana-split pie»

«Banana-split pie»

The usual dessert can be interesting to serve, surprise your guests.

Cooking time: 40 minutes + cooling
Servings: 4

You will need:

Crackers (crumbs) — 2 cups
Butter — 110 g + 55 g
Sugar powder — 3 cups
Cream Cheese — 225 g
Banana — 2 pieces
Strawberries — 950 g
Pineapple from a can (without juice) — 570 g
Walnuts (chopped) — 1 glass
Canned cherry (or liqueur) — 255 g
Fat cream — 1 glass

«Banana-split pie»

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Sour cream cake with fruit

Sour cream cake with fruit

INGREDIENTS:

Sour cream 500 g
Cookie cracker 300 g
Chocolate 200 g
Powdered sugar 150 g
Gelatine 30 g
Jelly 1 pack
fruit

Sour cream cake with fruit

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Cake «Paris-Brest»

Cake «Paris-Brest»

Brewed dough + strawberry + cream cream = very good result!

Ingredients:

Brewed dough:
200 g of cold water
100 g of butter
1 tbsp. L. Sahara
a pinch of salt
150 g of flour
4 eggs
1-2 tbsp. L. Almond petals

Strawberry Filling
200 g of strawberry puree
70 g. Strawberries, cut into slices
55 g. Of sugar
1 tbsp. L. Without a slide of cornstarch

Cream:
240 grams of sour cream / cream cheese
120 g of butter
100 g of powdered sugar

~ 200 g. Strawberries for decoration

Cake «Paris-Brest»

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