MACKEREL WITH POTATOES Baked

INGREDIENTS:
● shelled mackerel — 1 pc.
● Potatoes — 4-5 pcs .;
● Onions — 2-3 heads;
● salt, pepper, lemon flavoring to fish (can substitute lemon juice 1/3 + other spices for the fish).

MACKEREL WITH POTATOES Baked

MACKEREL WITH POTATOES Baked

MACKEREL WITH POTATOES Baked

PREPARATION:
1. Pre-cleaned and washed mackerel grate (inside and outside), lemon flavoring for fish and salt or other seasoning for fish, mixed with a couple of tablespoons of lemon juice. Bake the fish may be whole or divided portions of the 2-3 (as in our example).
2. On the fish perform several oblique cuts.
3. Thin cubes / slices cut potatoes.
4. Thin Slice the onion half rings.
5. Put the foil potatoes mixed with onions, prisolit, pepper, lay the fish on top.
6. Fully wrap the foil, leaving a «joint» foil on top, so that you can lift the foil during baking.
7. Mackerel with potatoes baked in foil 45-50 minutes, for 15 minutes before removing from the oven slightly open the foil to fish a little browned.


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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