Grilled salmon

Grilled salmon

2 steak red fish 200 g
1 tbsp. l soy sauce
100 ml pineapple juice
0.5 h. L sugar
1 tbsp. l dry white wine
freshly ground white pepper to taste
herbs for decoration
vegetable oil for baking

Grilled salmon

Grilled salmon

Make the frosting. Soy sauce, pineapple juice, wine combine and cook on low heat for 15 minutes. Add the sugar, stir and simmer for another 10 minutes. Ohladit.Rybu pepper to taste, pour the glaze and leave for 30 minutes. Baking dish greased with vegetable oil. Share it rybu.Zapekat steak red fish for 20-25 minutes in a hot oven to 180 ° C. When serving, garnish with greens. It can be served with fish sauce.


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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