Archive for the ‘Hot dishes’ Category

Udon noodles with chicken and vegetables

  Ingredients: Wheat noodles — 150g Chicken fillet — 400 g Carrots — 80 g Onions — 80 g Yellow sweet pepper — 80 g Garlic — 3 cloves Ginger — 1 tsp.. Soy sauce — 3 tablespoons. l. Celery — 1 stalk Water — 120 g Salt — to taste Vegetable oil — 2 […]

Creamy soup with broccoli

  Ingredients: Water — 0.5 l Potatoes — 4-5 pcs. Broccoli — 400 g Butter — 2 tbsp. l. Cream — Article 0.5. Salt — 2 tsp.. Asafoetida — 1 tsp.. Coriander — 1 tsp.. Flour — 2 tbsp. l. Croutons to taste

Low calories soup kharcho

  Kharcho — Georgia’s first course, for the density of cross between soup and stew. The name translates from Georgian as «beef soup», but it is prepared with any meat -. Mutton, chicken, duck, etc. must be present in the composition of its rice, tomatoes or tkemali and not at all familiar to us potatoes. […]

Cheese soup with chicken

  40kkal 100g Ingredients: 400g chicken 2 potatoes 1 large carrot 180g cream cheese 2 liter broth or water greenery bay leaf, allspice pepper salt pepper

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