Archive for the ‘Hot dishes’ Category

Low-calorie soup with mushrooms and cheese

  Ingredients: Mushrooms 5-7 pieces; Curd 2 pcs; 200 g of broccoli; Potatoes 1-2 pieces; Carrot 1 pc; Salt, olive oil for frying.

Potatoes baked in cream cheese

  Ingredients: Potatoes — 1 kg Butter — 2 tbsp. l. Cream — 400 ml Cheese — 200 g salt, pepper, nutmeg — to taste

Mushroom cutlets with buckwheat

  Very soft, tender and delicious — mushroom patties with buckwheat. Keep your taste even cooled down condition. Cook — you will not regret. Ingredients: 250 ml of yogurt, 150 grams buckwheat, 200 grams of mushrooms, cheese 90 gr, Onion 1 piece, garlic 1 clove, dill, 150 g flour, sugar 1 h. spoon, salt 0.5 […]

Eggs baked with chicken and vegetables

  Ingredients for 2 servings: 1 chicken 100-150 g zucchini 1 large celery stalk 1 clove of garlic 1 medium tomato salt to taste 4 eggs

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