Cake «Sancho Pancho»

 

Ingredients:

• Eggs — 6 pieces (at room temperature)
• Sugar — 1.5 cups (6 tablespoons of the glaze)
• Soda — 1/3 teaspoon
• Lemon juice — 1/2 Art. spoon (or vinegar)
• flour — 2 cups
• Canned Pineapple — 1 cup (you can use other fruits — peaches, apricots, bananas)
• Roasted Hazelnut — 1 glass (you can use other nuts to taste — walnuts, peanuts, cashew nuts.)
Sour cream — 700 grams (30% Girona)
Milk — 4 Art. spoons
Butter — 100 grams
Cocoa powder — 4 Art. spoons

Servings: 8-10

Cake «Sancho Pancho»

Cake «Sancho Pancho»

1. The proteins separate from the yolks. Beat the whites in a solid foam. Continuing to whisk slowly introduce 1 cup sugar, then the egg yolks one at a time. It is better to use a mixer. Then a wooden spatula (spoon), gently intervenes in the cocoa dough, flour (gradually) and soda, repayment of lemon juice. Baking dish lay a parchment paper for baking, brush with butter and pour the dough back. Bake at 180 degrees for about 40 minutes. Willingness to check toothpick or match.

2. Korzh after baking gives a very porous and air.

3. Ready cake Let cool and cut into halves. The lower part of the use as a basis for the cake. The second part cut into cubes with sides of about 3 cm.

4. Prepare the cream of our cake. Sour cream, beat for about 4 minutes, then gradually add to it half a cup of sugar and stir until sugar is completely dissolved. Who loves more sweet, the sugar can be podbavit.

5. Now we need to fluff cream several layers of our biscuit. Put the cake on a platter, which we left intact. Fill it with a part of the cream and sprinkle part of the nuts and fruits.

6. Put the second layer of cake pieces and just fill it with cream and sprinkle with nuts and fruit. By doing everything as well as the second layer, forming the pinnacle of the biscuit pieces.

7. By doing everything as well as the second layer, forming the pinnacle of the biscuit pieces.

8. Prepare the glaze. 6 tablespoons cocoa mix with 6 tablespoons sugar, 4 tbsp milk and cook stirring over medium heat. Add the 100g soft butter and immediately turn the heat off. Pour this glaze our cake and give it to stand for impregnation for some time.


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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